Located in the top end of buzzing Newtown, our sign out front says “nothing to see here”, but peek inside and you see, taste and hear why Kingston Public remains a local favourite.
KP is an eclectic, airy, oasis perfect for a light meal or relaxed session. Sample our curated menu of small-batch wines, boutique spirits and craft brews with Venetian specialties from our kitchen.
Resident DJs Flash and the Shady Lady of “The Big Payback" with special guests drawn from Sydney’s underground soul, northern, disco and house scenes serve up music you love alongside rare tunes you can’t hear on Spotify.
We are one of a few bars in Australia doing the first pour with Australian spirits, where available. Archie Rose will be our vodka, gin and whisky, while Bundaberg will be our rum. We also stock an intriguing range of boutique Australian and rare international spirits. Browse our selection below or learn more about the history and culture behind your favourite tipple.
Monday Gin Night
20% off all back bar Gin, $12.00 Gin cocktail special, all night
20% off all back bar Tequila $12.00 Tequila cocktail special, all night
20% off all back bar Whisky's, $12.00 Whisky cocktail special, all night
20% off all back bar Rum $12.00 Rum cocktail special, all night
Bloody Mary Sunday's
"Bender Mender" $10.00 Bloody Mary's, all night
Kingston Public is proud to host resident DJs Flash and the Shady Lady with the Sydney institution that is “The Big Payback”.
For more than a decade, “The Big Payback” has rampaged across the radio waves showcasing top-shelf selections of vintage funk, hip-hop, disco and rare-groove records. “The Big Payback” serves up music that you know and love alongside music you can’t Shazam or hear on Spotify. The main game for these selectors is to play music that you’ve never heard before, but wish you had.
At Kingston Public, Flash and the Shady Lady are curating an ongoing live show to compliment their radio program. Along with special guests drawn from Sydney’s underground soul, northern, disco and house scenes, these DJs give us a glimpse into the grooviest corners of their collections.
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Chef Francesco Zonta of the Cipriani Restaurant in Venice has teamed up with passionate new owner Gigi to develop an exciting new menu, focussed on great quality produce and Venetian regional specialties. We source the highest quality ingredients – such as fine meats from Wrights and organic bread from Grain.
Call (02) 8084 4140 or contact us below us.
Reservations required for parties of 6 or more.